Thursday, December 2, 2010 –
It’s the time of year for crafts, treats, and presents. At Mojamix we live to please–so we’ve combined all three in one! Try this holiday treat for a special gift or party and wow all your friends and family. Mojamix Wreath Ingredients 3 tablespoons butter (plus 1 teaspoon for your hands) 3 [...]
Thursday, March 18, 2010 –
We’ve talked about making crunchy granola from your Mojamix before, but not everyone likes their granola crunchy… some like it chewy, rich, and succulent. Sound good? Then this one’s for you. Chewy Mojamix Bars Ingredients One bag Mojamix (any Mojamix you please, but most of our testers especially liked the bars with lots of fruit in [...]
Thursday, August 20, 2009 –
We’d like to give a big shout out to Modernation today; Amanda’s method for enjoying MojaMix in pancake form is ingenious! Simply follow your favorite pancake recipe—be it an old family secret or the directions on the back of Aunt Jemima—and blend in about a half cup of MojaMix per serving. Voila! MojaCake! Want to [...]
Monday, August 17, 2009 –
For over a hundred years, people have been eating muesli, a Swiss dish originally developed as nutritional support for hospital patients in recovery. Consisting of rolled oats, fruits, and nuts, muesli is designed to be served with yogurt and fresh fruit on top of dried fruits and nuts. The original recipe contains apple and hazelnuts (a scrumptious [...]
We’ve gotten tons of customer feedback on our blog and our facebook page. (Thanks, everybody!) Along with all the other questions, comments, and tributes, some of our customers have created their own unique, chocolate-y MojaMix blends. To wrap up our chocolate series today, we thought we’d share a few of our faves: Cait from Cait’s [...]
Thursday, July 30, 2009 –
Okay people, we’ve talked about the wonders of raw chocolate (cacao nibs). We’ve talked about how the sheer deliciousness of chocolate made hot cocoa-swigging fools of both Europe and the Americas. Now, for the third of our four-part series on chocolate, we’re going to talk about nutrition. Chocolate, both in raw, nibby form and processed, [...]
Thursday, July 16, 2009 –
Most of our customers are striving for balance: balance in their lives, balance in their health, and balance in their cereal bowl. Thanks to the high quality of our whole foods ingredients, it’s not exactly hard to get plenty of yum in there along with your fiber, protein, and vitamins. I have to confess, though, [...]
Kick it up a notch. MojaMix is delicious straight out of the package—if you’re one of our customers, you know that already. And it’s a great treat to share. But if you really want to impress guests (and fool them into thinking you can cook) give this recipe a shot: Hot Toasted Love [...]
Have y’all checked out the nifty nutrition calculator on our site? It calculates all the nutrition label information for your cereal AS you create it—so for instance you can add walnuts, and see how much protein per serving walnuts add. Then you can subtract them, add hazelnuts, and compare. It’s fun! Yes, I admit it—I [...]
We’ve recently added a new ingredient to our menu, and we’d like to take this occasion to celebrate it: let’s hear it for the all-American pecan! Native to this land, the buttery-rich pecan takes its name from the Algonquin word pakan, which means “a nut so hard it has to be cracked with a stone”. [...]
