“The Ancients used this medicine to remain fertile, strong and vigorous . . .”

from Pen T’sao Kang Mu

Yeah, we know.  Hemp.  Trendy, trippy—but also, as it turns out, tasty, timeless, and terrifically nutritious.  Apart from the other oh-so-fabulous benefits people receive from hemp plants, the seeds have been an ancient and nutritionally complete part of human diets for at least four millennia in China, Egypt, Persia, and elsewhere.

There’s not enough THC in hempseeds to get you high—just enough nutrition to keep you healthy.  With a pleasant, nutty taste similar to sunflower seeds, hemp seeds contain all the essential amino acids and the essential fatty acids that humans need to survive and thrive.  Along with a sky-high level of protein and fiber, hemp seed is rich in antioxidants, such as vitamin E, and minerals, including magnesium, iron and zinc.

Load up your mix with 2-3 portions of hemp seeds to intensify your daily nutrition, and enjoy!